Making a Flavorful Base
🔥 Heat the olive oil in a large pan over medium heat.
🧅 Add the onion, garlic, and red bell pepper and cook for 5 minutes until softened.
2️⃣ Prepare the Soup Base
🥥 Pour the fish stock, coconut milk, lime juice, and zest into the pan.
🥄 Stir well and bring the soup to a boil. Simmer gently for 10 minutes.
3️⃣ Add the Fish & Seasonings
🐟 Add the fish fillets, cherry tomatoes, and ginger.
🌶️ Season with salt, pepper, and chili flakes (if desired).
🔥 Cook for 5-7 minutes, until the fish is tender and cooked through.
4️⃣ Serve & Enjoy
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